Mexican pork ribs in adobo, or as we call them: Costillas de Puerco Adobadas. These fall-off-the-bone ribs are something you’ve to try. This is a stove top recipe and you can also use your Instant pot to precook the meat. The dried peppers sauce is mild and delicious.
These costillas have tons of flavor without requiring hours of marinating. Oven-baked in a cast-iron skillet for easy at-home baby back ribs. Perfect for game day, family dinners, and large group gatherings.
If youre looking for a delicious Costillas al BBQ recipe for a special meal, youre in the right spot. These tender and juicy ribs are slathered in a homemade BBQ sauce. The best part? Its flexible! You can marinate the meat overnight for the richest flavor. Serve with Cornmeal muffins, Classic Coleslaw, and some Dinner Rolls.
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costillas|Costillitas de Puerco [Recipe + Video] Dominican Ribs
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